• Jaar
    2026
  • Auteur
    Cao, Jiarui
    Corstens, Meinou
    Schroen, Karin
  • Bron
    Wageningen University & Research
    • overig

    Data: Enhanced thermal stability of potato protein-pectin emulsions: Synergistic effects of bulk and interfacial properties

  • Jaar
    2026
  • Auteur
    Cao, Jiarui
    Corstens, Meinou
    Schroen, Karin
  • Bron
    Wageningen University & Research
    • Samenvatting
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