Jaar
2026
Auteur
Campos, Lara
Soares, Pedro R.
Barroso, Francisco
Henriques, Marta H.F.
Rodrigues, Ivo
Bron
Food Chemistry 504 (2026)
Rethinking the ageing process of spirits : Nutshells as a sustainable alternative to wood
Jaar
2026
Auteur
Campos, Lara
Soares, Pedro R.
Barroso, Francisco
Henriques, Marta H.F.
Rodrigues, Ivo
Bron
Food Chemistry 504 (2026)
Samenvatting
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