• Jaar
    2017
  • Auteur
    Holthuysen, Nancy
    Kremer, Stefanie
    Bos-Brouwers, Hilke
  • Bron
    Wageningen Food & Biobased Research
    • rapport

    The effect of date marking terminology of products with a long shelf life on food discarding behaviour of consumers

  • Jaar
    2017
  • Auteur
    Holthuysen, Nancy
    Kremer, Stefanie
    Bos-Brouwers, Hilke
  • Bron
    Wageningen Food & Biobased Research
    • Bekijk PDF