• Jaar
    2024
  • Auteur
    Soma, Katrine
    Kals, Jeroen
    Opiyo, Mary A.
    Ndambi, Asaah
    García-Cubero, Rafael
    Barbosa, Maria J.
    Rurangwa, Eugene
    Vernooij, Adriaan
  • Bron
    Frontiers in Sustainable Food Systems 8 (2024)
    • artikel

    Toward sustainable food systems: can spirulina (Arthrospira platensis) become a sustainable source of protein to enhance the nutritional benefits of cultured Nile tilapia (Oreochromis niloticus)?

  • Jaar
    2024
  • Auteur
    Soma, Katrine
    Kals, Jeroen
    Opiyo, Mary A.
    Ndambi, Asaah
    García-Cubero, Rafael
    Barbosa, Maria J.
    Rurangwa, Eugene
    Vernooij, Adriaan
  • Bron
    Frontiers in Sustainable Food Systems 8 (2024)
    • Samenvatting
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